Between them, our team of chefs have over 65 years experience in producing high quality, locally sourced, delicious cuisine. They hold several awards, and have cooked at Buckingham Palace, top London restaurants, and many other prestigious venues, but most importantly, are still enthused and energised by food, and the prospect of creating a bespoke menu just for you.
Our Event managers have organised successful events both in the UK and abroad and all firmly believe regardless of the size of the event, the finishing touches are always important.
"My belief and ethos have remained the same from day one: fresh food, fun atmosphere and friendly service together with attention to detail. We get this right, everything works and so far it seems to be working” Mark Higgs, proprietor
We have been lucky enough to be able to build a team of people who really care about this business, and our success has only grown out of reputation, and word of mouth. We know are limitations, we will never be the largest company, nor will we be the smallest, we want to grow into the things that we know we are great at.
We hope you like what we can offer. Please feel free to contact us regarding any of your events. Were always happy to advise.
Best Wishes
Mark Higgs
Proprietor |
 Mark Higgs (Proprietor) |
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